The Castle is proud to host Dr. Maddalena, the export manager for both Schiopetto (Friuli) and Antica Fratta (Lombardy) estates in Northern Italy. The dinner event will highlight some of the finest still and sparkling wines produced in Italy today.
This dinner will be an exceptional event, one not to be missed. Seating will have to be limited to a first come, first served basis. These wines are beyond compare, and Christian's knowledge and presence is something beyond description.
Price per person: $130 per person, inclusive. Please call 508-892-9090 to reserve, seating is limited.
---- Reception ----
Wild Virginia reef oysters casino
Gulf white shrimp katayfi
Francia Corta brut Antica Fratta
---- 1st Course ----
Blue mussels, count neck clams, and a roasted mahi-mahi fillet nestled in a pool of diced heirloom tomato, pernod, and fresh garden herbs
Sauvignon Blanc 2014 Schiopetto
---- 2nd Course ----
Grilled South Texas Bandera quail on a bed of sweet local corn and garden red pepper buerre veloute.
Friulano 2014 Schiopetto
Friulano "M" 2015 Schiopetto
---- Dinner ----
A pork "ossobucco" with a slow roasted apricot essence.
Rose Essence 2008 Brut Antica Fratta
Rose Essence 2011 Brut Antica Fratta
---- Dessert ----
Poached Anjou pear with a strawberry essence and a chocolate ganache drizzle